Charlie Munger

Posted by admin on February 6th, 2008
If you took our top fifteen decisions out, we’d have a pretty average record. It wasn’t hyperactivity, but a hell of a lot of patience. You stuck to your principles and when opportunities came along, you pounced on them with vigor

Steve Martin

Posted by admin on February 6th, 2008
I think the biggest frustration about reviews is when they criticize your best bit. And then you go, “What the ****?” I remember when I was a comedian, I’d get a bad review and they’d always fail to say that the audience was dying laughing

Michael Jordan

Posted by admin on February 6th, 2008
I viewed it as a business, but I always viewed it as a game. An opportunity to show my skills, my basketball skills, amongst the best in the world.

Carl Icahn

Posted by admin on February 6th, 2008
Too often it’s not the most creative guys or the smartest. Instead, it’s the ones who are best at playing politics and soft-soaping their bosses. Boards don’t like tough, abrasive guys.

Hugh Hefner

Posted by admin on February 6th, 2008
I’m not putting myself up as the epitome of virtue. I certainly am living a non-traditional life. But it is also a loving life and a very supportive one. I think that both in this, and the previous relationship, I think that I’ve been doing the best I can.

Uri Geller

Posted by admin on February 6th, 2008
Do what you love. When you love your work, you become the best worker in the world.

Uri Geller

Posted by admin on February 6th, 2008
If you’re brilliant and open-minded, you can start at the top.

BC Forbes

Posted by admin on February 6th, 2008
The man who has done his level best, and who is conscious that he has done his best, is a success, even though the world may write him down as a failure.

Peter Drucker

Posted by admin on February 6th, 2008
Some of the best business and nonprofit CEOs I’ve worked with over a sixty-five-year consulting career were not stereotypical leaders. They were all over the map in terms of their personalities, attitudes, values, strengths, and weaknesses.

Edward de Bono

Posted by admin on February 6th, 2008
The winner is the chef who takes the same ingredients as everyone else and produces the best results.


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